Knowing my obsessive fascination with food, B for Biriyani should have been the ideal choice. But I had too many choices again. Birla Planetarium in Kolkata – the largest planetarium in Asia and the second largest in the world, the historical Belur Math founded by Swami Vivekananda, the age-old Botanical Garden in Shibpur, Howrah, Bengal’s Baul music (folk) that unites Hindus and Muslims alike and famous places to visit like Bolpur (houses Visva Bharati – the university set up by Rabindranath Tagore) and Bishnupur (famous for Terracotta temples). But there were two subjects that defined Bengal for me – Byomkesh Bakshy and Berhampore.
Byomkesh Bakshy –
Created by author Shardindu Bandopadhyay, Byomkesh was one of the first and finest detective (though he preferred to call himself Satyaneshvi or the truth seeker) characters in Bengali literature. Accompanied by his best friend and writer Ajit Kumar Bandopadhyay in almost all the cases, he was unique in having a family of his own. The stories of Byomkesh were set during the time period of 1930-70 and the author managed to capture the vibrancy of Calcutta through his writing. While the television series starring Rajit Kapoor brought the detective closer to audiences nationwide, the curiosity about this character grew manifold when director Dibakar Mukherjee made a movie Detective Byomkesh Bakshy starring Sushant Singh Rajput in 2015.
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